Destinations / New York City / Top Things to Do in New York City for Foodies in Bushwick
Top Things to Do in New York City for Foodies in Bushwick
1. Roberta's
The neighborhood’s wood-fired pioneer where creative pies, a leafy patio, and a buzzing radio-station vibe turned a warehouse block into a dining destination.
✓ Why Go:
For chewy, leopard-spotted crusts and seasonal toppings that helped define the Bushwick food scene.
✓ Best Time to Visit:
Weekday lunch or late afternoon to avoid peak dinner waits; evenings for full energy on the patio.
✓ Insider Tip:
Order the Bee Sting (honey, chili, soppressata) and ask about off-menu specials tied to their garden harvests.
✓ What Visitors Say:
Travelers call it a Brooklyn classic—crowded, lively, and worth the trek for standout pizza.
2. Tortilleria Mexicana Los Hermanos
A working tortilla factory with a small griddle counter serving tacos and quesadillas on just-pressed corn tortillas.
✓ Why Go:
For ultra-fresh masa and simple fillings that taste like a Mexico City stall dropped into Bushwick.
✓ Best Time to Visit:
Lunch or early dinner; weekdays are quieter and you can watch tortillas roll off the machine.
✓ Insider Tip:
Grab a pack of warm tortillas to go; the al pastor and tinga tacos are local favorites.
✓ What Visitors Say:
Beloved for authenticity and value—visitors rave about the aroma of fresh masa and the no-frills charm.
3. Bunna Cafe
Vegan Ethiopian plates and coffee ceremony vibes in a dim, plant-filled space that’s perfect for sharing.
✓ Why Go:
Bold spice, injera made for scooping, and a convivial spread that’s great for groups and plant-based diners.
✓ Best Time to Visit:
Dinner any night; weekend brunch offers lighter takes and strong Ethiopian coffee.
✓ Insider Tip:
Order the Feast to sample multiple wots; ask for extra injera and finish with the traditional coffee ceremony.
✓ What Visitors Say:
Guests praise the rich flavors and warm service—many call it a highlight of Bushwick’s global eats.
4. Faro
A refined, industrial-chic spot known for house-milled grains and handmade pastas that spotlight local, seasonal produce.
✓ Why Go:
For serious pasta craft in a neighborhood known for casual fare—ideal for a date-night upgrade.
✓ Best Time to Visit:
Evenings; book ahead for weekends. Weekdays offer an easier reservation and calmer room.
✓ Insider Tip:
Ask which grains they milled that week and pick a pasta that features them; the bread service is a sleeper hit.
✓ What Visitors Say:
Diners applaud the balance of comfort and finesse—“destination pasta” without Midtown fuss.
5. Kings County Brewers Collective (KCBC)
Bushwick’s flagship craft brewery pouring playful, limited-release IPAs, sours, and lagers in a graffiti-kissed taproom.
✓ Why Go:
To taste neighborhood-made beers and pair them with pop-up food vendors or nearby takeout.
✓ Best Time to Visit:
Late afternoons and early evenings; weekends often feature food pop-ups and new can releases.
✓ Insider Tip:
Build a flight to sample rotating small-batch brews; check the board for collabs with local chefs.
✓ What Visitors Say:
Travelers love the creative tap list and laid-back crowd—easygoing, social, and distinctly Bushwick.
6. Falansai
A Vietnamese kitchen blending market-fresh produce with Brooklyn flair—think soulful pho and seafood-driven specials.
✓ Why Go:
For bright, herb-forward plates and a backyard setting that turns dinner into an urban retreat.
✓ Best Time to Visit:
Dinner, especially on mild evenings when the garden is open.
✓ Insider Tip:
If available, try the whole fish or catfish clay pot; ask staff to guide you on pairing with natural wines.
✓ What Visitors Say:
Guests describe it as cozy and inventive—comforting classics alongside unexpected, memorable dishes.
7. Ops
A snug, candlelit pizzeria turning out naturally leavened pies, seasonal small plates, and a compact natural wine list.
✓ Why Go:
For sourdough crusts with depth and chew, plus friendly service that feels like a neighborhood secret.
✓ Best Time to Visit:
Early evening to snag a table; later for date-night ambiance.
✓ Insider Tip:
Order the square pie if on special and ask for staff wine recs—by-the-glass selections rotate often.
✓ What Visitors Say:
Widely praised as a “can’t-miss” Bushwick pizza stop—subtle, soulful, and consistently excellent.
8. Sea Wolf
A breezy seafood spot near the Jefferson L with fish tacos, raw bar staples, and a lively patio scene.
✓ Why Go:
For coastal flavors in an urban setting—great oysters, happy hour deals, and people-watching.
✓ Best Time to Visit:
Happy hour for drink and oyster specials; weekends for brunch in warm weather.
✓ Insider Tip:
Pair oysters with a local Bushwick brew; the fish sandwich and ceviche are sleeper favorites.
✓ What Visitors Say:
Visitors love the upbeat vibe and solid value—fun, unfussy, and crowd-pleasing.
9. Maite
A heartfelt Basque-Colombian bistro where seasonal Brooklyn produce meets Latin soul on a compact, thoughtful menu.
✓ Why Go:
For inventive comfort foods and house cocktails in a warm, brick-lined dining room.
✓ Best Time to Visit:
Dinner; arrive early or reserve on weekends—seating is intimate and fills fast.
✓ Insider Tip:
Watch for specials showcasing local farms; save room for a homey dessert paired with amaro.
✓ What Visitors Say:
Frequented by locals and in-the-know travelers—many call it Bushwick’s coziest date-night gem.
10. L'imprimerie
An artisan French bakery crafting exemplary croissants, rustic loaves, and patisserie from an open, flour-dusted workspace.
✓ Why Go:
For top-tier viennoiserie and coffee before a Bushwick mural stroll—or to stock a picnic.
✓ Best Time to Visit:
Early morning for the widest pastry selection; weekends sell out quickly.
✓ Insider Tip:
The flan pâtissier and almond croissant go fast; buy an extra baguette for later—it keeps beautifully.
✓ What Visitors Say:
Visitors gush over the buttery layers and neighborhood warmth—“a little slice of Paris in Bushwick.”
